Ep. 29 – Poinsettias, “You can take your constitution and stick it”

More Christmas shenanigans as Gina and Paul try the festive poinsettia cocktail. made with sparkling wine, the duo take the opportunity to sample Lighthall’s Progression and get into the differences between that and traditional Champagne. There’s also a non-alcoholic version of the cocktail for good measure and Gina gives her final toast and roast of the year.

Poinsettia Cocktail Recipe:

  • 3 parts sparkling wine
  • 3 parts cranberry juice
  • 1 part Cointreau/Triple-Sec
  • Orange zest

Poinsettia Mocktail Recipe:

  • 3 parts ginger ale
  • 3 parts cranberry juice
  • 1 part orange juice
  • Orange zest

Reading List:

Ep. 24 – Pumpkin Spice Lattes, “My foot just landed somewhere that I diapered”

Gina and Paul get basic as they join the fall PSL trend, trying pumpkin spice lattes from their local coffee shop (Paul also teaches his mom what “basic” means). Hopped up on caffeine, Paul gives a history lesson while they stuff their faces with ginger cookies and apple turnovers before Gina let’s loose on lazy shopping cart users. S

Reading List: