It’s a belated birthday bash for Gina, as she and Paul get deep into Cognac and brandy. The duo talk about the differences between the two while Paul introduces his mom to Busta Rhymes by way of “Pass the Courvoisier”. Gina also rants about an institution she clearly wants to burn to the ground (at least Paul has fun saying so). All this and just how many times can they say the word “cobbler”?
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Another hot drink for a cold day, as Gina and Paul get into some Gluehwein. The duo are still separated by pandemic lockdown measures, but do their best to share recipes of this classic German mulled wine variant, including some brandy, port and whatever else was knocked into the pot. Where will they travel to when this is all over? Who is Gina mad at this time and what does a big sausage have to do with anything?
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Gina and Paul battle connection issues as they continue to record remotely, but find comfort in some delicious variations on the classic Hot Toddy cocktail. The duo look back on 2020 and ponder what’s to come this year, all while Gina pines for bigger wine glasses in her future.
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It’s Christmas in lockdown! Gina and Paul do their best to be festive from afar while trying a delicious Coquito. Learn all about this festive Puerto Rican delight (just don’t call it eggnog) as the duo discuss how the pandemic is affecting the holidays and it becomes very obvious that Gina clearly doesn’t know what service Skip the Dishes actually offers.
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Mother and son may be separated due to the return of local COVID lockdown measures, but there’s still a lot to celebrate this episode, as not only did they just pass the 2nd anniversary of the podcast, but it’s also mere days from Paul’s birthday. The latter being the reason he’s finally gotten his mom to try scotch. Hear what Gina thinks of all the peat as the duo sample drams of the Glenlivet 18, Dalwhinnie 15 and Bowmore 12. All this and the return of Mom-talk!
It’s a doozy–in both length and alcohol content–as Gina and Paul make up for a few booze-free episodes by going all-in with the infamous AMF cocktail. Five different types of alcohol in one festive blue package! A real “wiffle-maker” as Gina would say, but can her son get her to say what the “F” stands for?
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Gina and Paul are still socially-distancing, but back in the same room at least, as they ease into the summer with fresh lemonade courtesy of their pal, Lemonade Dave. Join them as they raise a glass to everyone who has let themselves go during the pandemic, and a lemon in the eye of everyone who can’t follow simple arrows.
Get in touch via email at drinkswithmompodcast(at)gmail.com.
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